A hit with diners for more than a decade, the fall iteration of Newport Restaurant Week is back Nov. 4-13 with more than 50 restaurants offering special deals and a new documentary on the City by the Sea’s top chefs and eateries.
Muse at the Vanderbilt Grace Hotel and the timelessly palate-pleasing White Horse Tavern are among the dozens of restaurants in Newport and Bristol counties (that includes Jamestown, Middletown, Portsmouth, and the towns of the East Bay) that will offer special prix-fixe meals: $16 three-course lunches and $35 three-course dinners. Diners can learn more about the talented kitchen staff at these and other restaurants by viewing Discover Newport’s film series, “Behind the Apron,” during Restaurant Week screenings and on social media.
The DiscoverNewportRestaurantWeek.org website has menus, information on food and wine related events, lodging packages, and more. Loved you meal? Share it socially with the #NPTRestaurantWeek hashtag!