Providence Winter Restaurant Week is actually “weeks” — two of them, with dining deals at top Providence eateries on the menu between Jan. 15 and 28.
About 100 local restaurants are taking part this year, offering three-course lunches for $14.95 and three-course dinners for $29.95 or $34.95, along with two-for-one specials. Participating restaurants include such Providence perennials as the CAV and Capriccio, the acclaimed Persimmon and Gracie’s, newcomers like The Vig, and some of our personal favorites like Duck & Bunny, Malted Barley, and Chez Pascal. In addition to Providence restaurants, eateries in Warwick, the East Bay, and even nearby Massachusetts are taking part this year — see the Restaurant Week website for a complete list.
Photo Credit: Rupert Whiteley and Nat Rea for Persimmon